Ferndale Pickle Company is bringing bold, small-batch flavors to Southeast Michigan and earning a devoted following one jar at a time. Founded by lifelong Ferndale resident Marcus Webb, this independent operation crafts artisan pickles and fermented foods using locally sourced vegetables and traditional brining techniques passed down through his family. From classic dill spears to creative seasonal blends like honey habanero and garlic dill, every product is made in small batches to ensure quality and freshness. Ferndale Pickle Company sells at the Royal Oak Farmers Market, select Detroit-area retailers, and ships nationwide through their online store. Marcus is committed to keeping his sourcing local, working directly with Michigan farmers to feature the best produce the region has to offer. If you are in Southeast Michigan, swing by the Royal Oak Farmers Market on Saturdays to meet Marcus and pick up a jar for yourself. Give them a follow and show some love for this one-of-a-kind Michigan maker. Michigan Small Business Spotlight is proud to feature businesses like Ferndale Pickle Company that keep our communities flavorful, connected, and thriving. #ad
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